When you are boiling water for pasta why not make another batch and freeze it. If you are wanting a quick meal with pasta sometimes just waiting for the water to boil can take longer then everyone at the dinner table is willing to wait. If you have some in the freeze you can take some out in the morning and thaw in the refrigerator or defrost in your microwave and then reheat in microwave also.
Cook your noodles according to the instructions on the box. Drain and allow to air dry so that the excess water evaporates. Then pop into serving-sized containers or plastic freezer bags and place in freezer. I like doing some in family-sized portions and some in single serving sizes for lunches.
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