Sunday - Breakfast for dinner - pancakes and sausage with some grapes on the side
Monday - I had a late afternoon meeting so picked us up take out on the way home
Tuesday - Casserole with ground beef, veggies and topped with biscuits - served with salad
Wednesday - Stir-fry
Thursday - went to a party so didn't cook
Friday - big salad with some grilled chicken on it and some homemade croutons
Saturday - BLT Pasta served with a side salad (recipe to be coming soon)
March 10 -16
Sunday - Ham and Bean Soup
Monday - Pork Roast, roasted potatoes, carrots, onions and green beans
Tuesday - Pork Roast panini with cheese, sauteed peppers & mushrooms on it - served with salad
Wednesday - scrambled eggs with red peppers, cheese and mushrooms served with hashbrowns, sausage and grapes
Thursday - out of town
Friday - nachos
Saturday - pork chops - dipped in a mixture of egg and Dijon mustard then coated in panko and Parmesan cheese, served with roasted asparagus
March 17 - 23
Sunday - Corn Beef Brisket and salad
Monday - Grilled Chicken served with roasted asparagus and a salad
Tuesday - left overs
Wednesday - out of town
Thursday - out of town
Friday - out of town
Saturday - out of town
March 24 - 30
Sunday - out of town
Monday - Rotisserie chicken, steamed veggies and salad
Tuesday - Smothered Burritos
Wednesday - left overs
Thursday - Chicken & Stuffing Casserole (recipe coming soon) served with salad
Friday - Beef and Broccoli served over rice served with salad
Saturday - Chicken Alfredo serving with roasted asparagus and salad
* Salad = leafy green salad either a spring mix or just baby spinach with assorted topping I have available: tomatoes, mushrooms, green onion, red or yellow bell pepper, croutons, cheese, sometimes some chopped hard boiled egg
No comments:
Post a Comment